Wafer-thin and golden – crêpes just like in Brittany.
The AMT crêpe pan with a rim of just 1 cm makes spreading the batter and turning especially easy. The hand-cast aluminium spreads heat evenly right to the edge – for wafer-thin, evenly browned crêpes, sweet or savoury.
- Hand-cast aluminium with a 9–10 mm thick base: short heating-up time, excellent heat retention
- Lotan® non-stick coating: cooking with little fat, easy cleaning
- Fixed handle for safe handling
- Recoating by AMT possible – built to last instead of throwaway
Technical data:
- Ø 24 cm, height 1 cm
- Induction: no (induction version: I-124)
- Handle: fixed
- Hand-cast aluminium, Lotan® non-stick coating
Item number: 124
